Homemade potato chips are not something I would want to make all the time, but Kevin and I had a great time trying it out. They actually turned out fairly well considering they were made in the microwave. It took a few attempts and adjustments to get them crispy and not burnt, but I think we may have figured it out. Someday I may try the messy deep-fry version, but that is for another adventuresome day;)
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